Appetizers
Baked Clams Oreganate
$18.90
1/2 dozen. Whole breaded and baked Littleneck clams.
Calamari Fritti
$20.75
Golden fried calamari Served with a side of Marinara sauce ORFra Diavolo Sauce
Mozzarella Impanata
$16.15
3 per order. Pan fried fresh mozzarella wedges served overMarinara sauce.
Garlic Bread
$9.75
Freshly toasted Italian bread wedges basted with extra virgingarlic oil and seasonings.
Eggplant Tower
$20.15
Pan fried battered eggplant, layered with warm Fior di Lattemozzarella, roasted organic tomatoes and basil, stacked overtomato basil pink sauce
Mozzarella Di Casa
$18.25
Fresh mozzarella layered with sliced vine ripe tomatoes, flameroasted peppers and basil drizzled with extra virgin olive oiland aged balsamic vinegar.
Mussels Posillipo
$21.35
Steamed Prince Edward Island Mussels, served in Marinara ORWhite Wine Garlic and Herb Brodino, grilled Ciabatta.
Calamari Arrabbiata
$23.50
Golden fried Calamari tossed with flame roasted peppers in aSpicy Arrabbiata plum tomato sauce. (Serves 2)
Chicken Fingers
$14.65
Golden fried and served with a side of honey mustard or tomatosauce. (4 per order)
Mama's Homemade Meatballs
$17.65
""Right outta the sauce"
Eggplant Involtini
$17.65
Fresh battered eggplant stuffed with seasoned Ricotta, bakedwith tomato basil sauce.
Capellini Cakes (2 per order)
$17.65
Pan fried angel hair pasta cakes, made with green peas, Parmaprosciutto, mozzarella, over creamy pink sauce. (2 per order)
Shrimp Cocktail (5 per order)
$23.50
Jumbo Chop House style, served with traditional accompaniments.(5 per order)
Stuffed Mushrooms
$18.90
Roasted red pepper duxelle broiled Oreganata Style
Maryland Style Crabcakes
$23.50
Spicy Remoulade Sauce, field greens
Arancini (3 per order)
$14.95
Sicilian Style mini rice balls with ground beef, green peas,Fontina cheese, Italian tomato sauce, crowned with freshricotta. (3 per order)
Burrata e Caponata
$20.75
Fresh imported Burrata cheese, homemade eggplant caponata,Mediterranean sea salt and cracked black pepper, arugula,truffle crostini.
Eggplant Meatballs
$17.65
Homemade Meatless eggplant meatballs, tomato basil sauce,Pecorino, fresh whipped ricotta. (4 per order)
Zucchini Fritti
$20.15
Julienne style hand-cut fresh zucchini golden fried and nestedover Marinara sauce.
Entrees
Bistro Burger
$21.95
Pat La Freida signature burge, ages Wisconsin cheddar,Applewood bacon, shredded lettuce, beefsteak tomatoes, redonions, brioche bun, choice of truffle shoestring fries ORsweet potato fries.
Branzino Marechiara
$39.95
Fresh pan seared Mediterranean Sea Bass filet, simmered withfresh shrimp and mussels in a roasted tomato and herb brodino.Served with a side of rice pilaf.
Branzino Mediterraneo
$39.40
Oven roasted Mediterranean Sea Bass filet, drizzled with ExtraVirgin Olive Oil, lemon, capers and fresh herbs, served oversauteed fresh spinach.
Chicken Chop Parmigiana Platter
$36.25
Chicken Francese
$34.00
Pan-seared chicken scallopini, white wine and lemon buttersauce. Served with a side of rice pilaf.
Chicken Madeira
$35.35
Egg battered chicken breast, topped with asparagus andmozzarella, mushroom Madeira wine brown sauce. Served with aside of roasted potatoes.
Chicken Marsala
$34.00
Chicken scallopine simmered in a classic mushroom and marsalawine brown sauce. Served with a side of roasted potatoes.
Chicken Oreganata
$34.00
Chicken scallopini, garlic and white wine Scampi sauce, toastedbreadcrumbs served with a side of rice pilaf
Chicken Piccata
$34.00
Pan-seared chicken scallopini, artichoke hearts and capers,white wine and lemon Beurre Blanc sauce. Served with a side ofrice pilaf.
Chicken Pizzaiola
$34.00
Tender pan seared chicken scallopine topped with julienne bellpeppers and onions, sauteed in a white wine, garlic and crushedplum tomato sauce. Served with a side of roasted potatoes.
Grilled Chicken Primavera
$33.20
Fresh breast of grilled chicken marinated in balsamic vinegarand imported seasonings, topped with a medley of sauteed freshgarden vegetables. Served with a side of rice pilaf.
Chicken Rollatini Toscana
$36.55
Fresh breast of chicken stuffed with sauteed spinach andmozzarella breaded, baked and served in a mushroom and Marsalawine brown sauce. Served with a side of roasted potatoes.
Chicken Scarpiello
$35.35
Country style oven roasted Chicken pieces, fennel sausage,sliced roasted potatoes, red vinegar peppers & mushrooms,garlic & rosemary brown sauce
Eggplant Rollatine
$30.75
Fresh battered eggplant stuffed with Reggiano cheese and seasonricotta, baked with parmigiana style, served with a side ofpenne.
Filet Mignon Mustard Sauce
$46.65
10 oz. Beef Tenderloin, Cognac and whole-grain mustard creamsauce with cremini mushrooms, side of herb roasted potatoes.
Fried Chicken Semifreddo
$34.00
Golden fried Italian Style chicken cutlets topped with a freshdiced plum tomato, red onion and basil Bruschetta salad.
Grilled Chicken Semifreddo
$34.00
Grilled Italian Style chicken cutlets topped with a fresh dicedplum tomato, red onion and basil Bruschetta salad.
Halibut & Wild Leeks
$39.95
Pan-Seared Pacific Halibut, Chardonnay & braised wild leekbrodino, side of rice pilaf
Pork Chop & Vinegar Peppers
$36.55
Skillet braised, Berkshire Farms porkchops, sauteed broccolirabe and hot vinegar peppers. Served with a side of roastedpotatoes.
Pork Chops Oreganata
$35.65
Skillet braised Berkshire farms pork chops, topped withfresh mozzarella and seasoned Italian style breadcrumbs, bakedand served in a garlic white wine scampi sauce. Served witha side of herb roasted potatoes.
Herb Roasted Chicken
$35.35
Cast-iron skillet organic chicken, fresh herb au jus, side ofjardiniere vegetables and herb roasted potatoes.
Salmone alla Griglia
$38.40
Fresh grilled Atlantic salmon filet served over sauteedBroccoli Rabe, and Tuscan white beans.
Salmon Piccata
$39.60
Pan-seared Atlantic salmon, artichoke hearts and capers, whitewine and lemon Beurre Blanc sauce. Served with a side of ricepilaf.
Shrimp Francese
$35.00
Fresh egg battered jumbo shrimp, sauteed in a classic, whitewine, lemon and butter sauce. Served with a side of rice pilaf.
Shrimp Oreganate
$38.40
Baked jumpo shrimp, garlic and white wine scampi sauce, toastedbreadcrumbs. Served with a side of rice pilof.
Steak Frites
$39.60
Grilled prime flat iron stead, Cabernet braised onions, side oftruffle shoe string fries OR sweet potato fries.
Veal Chop Milanese
$46.50
Parmesan crusted, center-cut veal chop, pan fried & topped withbaby arugula, red onion,cherry tomatoes & shaved Reggianocheese
Veal Chop Parmesan Platter
$46.65
Parmesan crusted, center-cut, veal chop. Pan fried and bakedwith mozzarella with old world Italian tomato sauce, side ofpenne pasta.
Brick Oven Pizzette
12" Brick Oven Margherita
$17.85
Classic Neopolitan style with San Marzano plum tomato sauce,Fior di Latte mozzarella, fresh basil, EVOO drizzle
12" Brick Oven Quattro Stagioni
$20.75
The Four Seasons Pizza includes: Tomato basil sauce and freshmozzarella, topped with 1/4 artichoke hearts, 1/4 black olives,1/4 imported Parma Prosciutto and 1/4 fresh mushrooms.
12" Brick Oven Broccoli Rabe E Salsiccia
$23.05
San Marzano tomato sauce, Fior di Latte mozzarella, crumbledhot sausage, sauteed broccoli rabe.
12" Brick Oven Vegetariana
$20.75
San Marzano tomato sauce, Fior di Latte mozzarella, sauteedfresh spinach, broccoli, mushrooms and flame roasted peppers.
12" Brick Oven Melenzana
$20.75
San Marzano tomato basil sauce, Fior di Latte mozzarella toppedwith fresh battered eggplant, Pecorino, seasoned fresh ricotta
12" Brick Oven Al Formaggio
$21.25
Fior di Latte mozzarella, imported Fontina, creamy robbiola,Reggiano cheese and white truffle oil drizzle.
12" Brick Oven Fra Diavolo
$20.75
San Marzano tomato sauce, Fior di Latte mozzarella, crumbledhot sausage, cherry peppers.
12" Brick Oven Crudo
$21.85
Fresh mozzarella, imported Fontina cheese and Parma Prosciutto,finished with fresh Arugula, imported White Truffle Oil andReggiano cheese shavings.
12" Brick Oven Insalata
$20.75
Crispy thin crust, baked with Low-Fat mozzarella, topped withour traditional chopped garden salad and Italian dressing.
12" Brick Oven Buffalo Chicken
$21.85
Our signature ""Luisiana Style"" spicy chicken, mozzarella, andbleu cheese sauce.
12" Brick Oven Neopolitan
$17.85
New York Style with Mozzarella and Tomato Sauce.
Cauliflower Pizza (Gluten Free)
$20.00
12" N.Y. Style Cauliflower Crust Pizza, Tomato Sauce andMozzarella
12" Hot Honey Pizzette
$20.75
Chrispy Round Pizza topped with fresh mozzarella, pepperoniand cherry peppers, spotted with garlic and San Marzanocrushed plum tomato sauce, finished with drizzled "Mikes HotHoney"
Neopolitan Pizzas
Neopolitan Round Pie
$26.75
New York Style 18" Pizza with Mozzarella & Tomato Sauce
Neopolitan Round Pie 2 Topping
$28.00
NY style 18" thin crust pizza with mozzarella and tomatosauce.
Neopolitan Round Pie 3 Toppings
$30.00
NY style 18" thin crust pizza with mozzarella and tomatosauce.
Specialty Pizzas
18" Tossed Salad Pie
$35.75
Crispy thin crust baked with Low-Fat mozzarella, topped withour chopped garden salad, and Italian dressing.
18" Chicken Marsala Pie
$41.50
A classic combination of fresh chicken and mushrooms sauteed ina Marsala wine brown sauce, topped with mozzarella and servedover a crispy round crust.
18" Buffalo Chicken Pie (Our signature pizza)
$41.25
Crispy round pie topped with Louisiana style spicy chickenpieces, bleu cheese sauce and mozzarella.
18" Baked Ziti Pie
$37.25
Crispy round pie topped with traditional style baked ziti,mozzarella and tomato sauce.
18" Bianca (White) Pie
$35.75
(White Pie) Crispy round pie topped with fresh mozzarella, agedRomano cheese and seasoned ricotta drizzled with fresh garlicoil.
18" Vegetarian Pie
$35.65
Crispy round pizza topped with fresh sauteed spinach, broccoli,mushrooms, flame-roasted peppers, spotted with mozzarella and agarlic & plum tomato sauce.
18" House Special Pie
$40.50
Crispy round pie topped with a hearty combination or slicedsausage, meatballs, pepperoni, mushrooms, peppers, onions,black olives, extra cheese and tomato sauce.
18" Margherita Pie
$35.65
Traditional Neopolitan style thin crust pizza topped withcrushed San Marzano plum tomato sauce, fresh mozzarella, basiland a drizzle of Extra Virgin Olive Oil.
Large Margherita (2) Toppings
$44.00
Traditional Neopolitan style thin crust pizza topped withcrushed San Marzano plum tomato sauce, fresh mozzarella, basiland a drizzle of Extra Virgin Olive Oil.
Large Margherita (3) Toppings
$45.40
Traditional Neopolitan style thin crust pizza topped withcrushed San Marzano plum tomato sauce, fresh mozzarella, basiland a drizzle of Extra Virgin Olive Oil.
18" Hot Honey Pizza
$39.25
Crispy Round Pizza topped with Fresh Mozzarella,Pepperoni,& Cherry Peppers, spotted with a garlic & San Marzano crushed oplum tomato sauce,finished with drizzled Mike's "Hot" Honey
Sicilian Pie
$28.00
Grandma Pie
$28.00
Extra thin crust pan pizza layered with mozzarella & spottedwith garlic & San Marzano crushed plum tomato sauce, finishedwith E.V.O.O. drizzle.
Lunch Portion Pasta
Lunch Penne Oreganate
$19.55
Fresh shrimp and asparagus sauteed in a garlic and white winescampi sauce topped off with toasted bread crumbs.
Lunch Penne Madeira
$18.70
Baked chicken pieces, fresh mozzarella and crushed plum tomatosauteed in a Madeira wine brown sauce.
Lunch Penne Alla Vodka
$16.00
Creamy vodka pink sauce sauteed with diced Parma prosciutto.
Lunch Rigatoni Fiorentina
$18.75
Fresh baked chicken pieces, spinach and mozzarella tossed in acreamy pink sauce.
Lunch Linguine Al Cartoccio
$20.75
Fresh Shrimp and crumbled Italian style Sausage, sauteed in asambuca infused creamy pink sauce baked and served in a foilpouch.
Lunch Linguine Shrimp Marinara
$19.75
Sauted shrimp, classic marinara OR spicy fra diavolo sauce
Lunch Fusilli Casalinga
$18.75
Fresh broccoli rabe, and grilled chicken strips, sauteed in alight roasted garlic and Extra Virgin Olive Oil sauce
Lunch Penne Melenzane
$17.25
Fresh oven roasted eggplant, sauteed in a unique Marsala wineinfused plum tomato sauce and crowned with whipped ricottacheese.
Lunch Linguine Di Mare
$19.75
Fresh shrimp, mussels and baby clams sauteed in a pan of garlicand extra virgin olive oil, marinara sauce OR spicy fradiavolo.
Lunch Linguine con Vongole
$18.75
New Zealand clams, diced tomato, roasted garlic and EVOO sauce.
Lunch Cavatelli Bolognese
$17.00
Southern Italian style hearty ground veal meat sauce.
Lunch Rigatoni Pugliese
$19.75
Fresh escarole, Tuscan white beans and crumbled fennel sausagesauteed in a roasted garlic and extra virgin olive oil brodino.
Lunch Capellini Primavera
$16.75
A colorful melange of assorted fresh garden vegetables sauteedin a light tomato basil sauce OR garlic and extra virgin oliveoil.
Lunch Fettuccine Alfredo
$16.25
Classic Imported Parmesan, creamy cheese sauce.
Lunch Penne Caprese
$16.75
Diced fresh mozzarella tossed in a crushed plum tomato andbasil sauce.
Lunch Linguine Marinara
$16.25
Old world style garlic and herb plum tomato sauce.
Lunch Spaghetti Con Polpette
$17.75
Traditional Old World Italian tomato sauce topped with Mamma'sMeatballs.
Lunch Zucchini Linguine
$23.00
Julienne cut fresh zucchini and fresh shrimp tossed in classicmarinara plum tomato sauce.
Lunch Pasta with Butter Sauce
$13.75
Butter Sauce
Lunch Rigatoni Bella Napoli
$18.75
Fresh stuffed rigatoni, creamy pink sauce, diced freshmozzarella, julienne basil
Cavatelli Alla Norma Lunch
$18.95
Oven roasted eggplant, creamy burrata, Pecorino Romano,crushed garlic plum tomato sauce, Pesto Basilico drizzle.
Lunch Spaghetti Cacio e Peppe con Zucchini
$19.55
"Roman Style" with cracked black peppercorn, importedPecorino, julienne fresh zucchini, touch of cream.
Dinner Portions Pastas
Large Penne Oreganate
$29.55
Fresh shrimp and asparagus sauteed in a garlic and white winescampi sauce topped off with toasted bread crumbs.
Large Penne Alla Vodka
$25.00
Creamy vodka pink sauce sauteed with diced Parma prosciutto.
Large Penne Madeira
$28.65
Baked chicken pieces, fresh mozzarella and crushed plum tomatosauteed in a Madeira wine brown sauce.
Large Rigatoni Fiorentina
$28.65
Fresh baked chicken pieces, spinach and mozzarella tossed in acreamy pink sauce.
Large Linguine Al Cartoccio
$32.75
Fresh Shrimp and crumbled Italian style Sausage, sauteed in asambuca infused creamy pink sauce baked and served in a foilpouch.
Large Linguine Shrimp Marinara
$30.50
Sauted shrimp, classic marinara OR spicy fra diavolo sauce
Large Fusilli Casalinga
$28.65
Fresh broccoli rabe, and grilled chicken strips, sauteed in alight roasted garlic and Extra Virgin Olive Oil sauce
Large Penne Melenzane
$25.00
Fresh oven roasted eggplant, sauteed in a unique Marsala wineinfused plum tomato sauce and crowned with whipped ricottacheese.
Large Linguine Di Mare
$30.50
Fresh shrimp, mussels and baby clams sauteed in a pan of garlicand extra virgin olive oil, marinara sauce OR spicy fradiavolo.
Large Linguine con Vongole
$29.25
New Zealand clams, diced tomato, roasted garlic and EVOO sauce.
Large Cavatelli Bolognese
$28.65
Southern Italian style hearty ground veal meat sauce.
Large Rigatoni Pugliese
$28.65
Fresh escarole, Tuscan white beans and crumbled fennel sausagesauteed in a roasted garlic and extra virgin olive oil brodino.
Large Capellini Primavera
$25.90
A colorful melange of assorted fresh garden vegetables sauteedin a light tomato basil sauce OR garlic and extra virgin oliveoil.
Large Fettuccine Alfredo
$24.75
Classic Imported Parmesan, creamy cheese sauce.
Large Penne Caprese
$25.00
Diced fresh mozzarella tossed in a crushed plum tomato andbasil sauce.
Large Linguine Marinara
$25.00
Old world style garlic and herb plum tomato sauce.
Large Spaghetti Con Polpette
$28.75
Traditional Old World Italian tomato sauce topped with Mamma'sMeatballs.
Zucchini Linguine
$33.35
Julienne cut fresh zucchini and fresh shrimp tossed in classicmarinara plum tomato sauce.
Large Pasta with Butter Sauce
$20.70
Butter Sauce
Large Rigatoni Bella Napoli
$28.65
Fresh stuffed rigatoni, creamy pink sauce, diced freshmozzarella, julienne basil
Cavatelli Alla Norma
$26.50
Oven roasted eggplant, creamy burrata, Pecorino romano cheese,crushed garlic plum tomato sauce, Pesto di Basilico drizzle.
Spaghetti Cacio e Peppe con Zucchini
$29.30
"Roman Style" with cracked black peppercorn, importedPecorino, julienne fresh zucchini, touch of cream.
Side Portion Salads
Garden Salad
$10.95
Iceberg & Romaine mix, cherry tomatoes, cucumbers, carrots, redonions, red peppers, marinated mushrooms and black olivesdrizzled with our Italian style dressing.
Pecan Salad
$14.00
Mesclun greens tossed with fresh arugula, honey roasted pecansand Gorgonzola crumbles tossed with our creamy Balsamicvinaigrette.
Mediterranean Salad
$14.00
Romaine hearts, cherry tomatoes, diced cucumbers, slicedpepperoncini, kalamata olives, red onions, Imported Feta cheesedrizzled with our red wine vinaigrette.
Caesar Salad
$12.20
Romaine hearts topped with Foccacia croutons, Parmesan cheeseshavings and Dijon Caesar dressing.
Dinner Portion Salads
Buffalo Chicken Salad
$20.75
Romaine hearts, diced plum tomatoes, shredded carrots, & redonions tossed with our creamy blue cheese dressing topped offwith warm buffalo chicken pieces.
Caprino Salad
$18.60
Mesclun greens, flame roasted peppers, grilled asparagus,crumbled goat cheese, cherry tomatoes, red onions, & balsamicvinaigrette.
Tuscan Bistro Salad
$26.50
Fresh grilled skirt steak served over mesclun greens, toppedwith diced roma tomatoes, red onions, & gorgonzola crumbleswith tuscan style italian dressing.
Hudson Valley Beet Salad
$20.70
Roasted red beets, mesclun field greens, baby arugula, redonions, California walnuts, crumbled Goat Cheese, balsamicvinaigrette
Wedge Salad
$17.65
Iceberg wedge, beefsteak tomato, warm Applewood smoked bacon,crumbled Blue Cheese dressing
Heros
Meatball Parmigiana Hero
$16.65
Eggplant Parmigiana Hero
$16.65
Sausage Parmigiana Hero
$16.65
Chicken Cutlet Parmigiana Hero
$17.80
Grilled Shrimp Parmigiana Hero
$19.55
Sausage, Peppers, and Onions Hero
$16.95
Red OR white
Grilled Chicken and Broccoli Rabe Hero
$18.40
Fresh grilled Chicken topped with sauteed Broccoli rabe, Flameroasted peppers and melted fresh mozzarella.
Grilled Chicken Club Hero
$17.25
Baby arugula, sliced tomatoes, Mediterranean seasonings andhouse Italian dressing.
Fried Chicken Club Hero
$17.25
Baby arugula, sliced tomatoes, Mediterranean seasonings andhouse Italian dressing.
Rolls & Knots
Chicken Roll
$11.00
Pizza dough rolled with tender strips of fresh chicken cutlets,mozzarella and Old World Italian tomato sauce.
Buffalo Chicken Roll
$11.00
Pizza dough rolled with Louisiana Style Spicy chicken,mozzarella and creamy Blue Cheese sauce.
Garlic Knots
$4.60
(1/2 Dozen) Golden baked dough knots marinated with freshgarlic, Extra Virgin Olive Oil, Parmesan cheese and seasonings.
Calzone
$11.00
Pizza dough pocket filled with seasoned ricotta & mozzarella
Soups (Pint)
Pasta e Fagioli
$11.60
Ditalini pasta, cannelini beans, roasted garlic and tomatobrodino
Vegetable Minestrone
$11.60
Ditalini pasta, fresh vegetable medley, tomato brodino
Chicken Noodle Soup
$11.60
Broken fettucini pasta, white meat chicken, fresh vegetables,chicken brodino
Vegetable Lentil Soup
$11.60
Homemade. Like Nonna used to make with Italian lentils andfresh vegetables
Tortellini Stracciatella
$10.75
Cheese tortellini, fresh spinach, egg drop brodino
Baked Pasta
Lasagna Pinwheels
$24.35
Baked Ziti
$19.80
Baked Stuffed Rigatoni
$20.75
Baked Ziti Siciliana Style
$21.35
Traditional style Baked Ziti tossed with fresh batteredEggplant. (
Platters
Meatball Parmigiana Platter
$28.75
Eggplant Parmigiana Platter
$28.75
Sausage Parmigiana Platter
$28.75
Chicken Cutlet Parmigiana Platter
$29.90
Grilled Shrimp Parmigiana Platter
$32.20
Sausage, Peppers, and Onions Platter
$28.75
Red OR white
Grilled Chicken and Broccoli Rabe Platter
$36.25
Fresh Grilled Chicken topped with sauteed Broccoli Rabe, flameroasted peppers, and melted fresh mozzarella.
Side Orders
Grilled Chicken
$14.25
Fresh marinated grilled chicken breast (2 per order)
Fried Chicken
$14.25
Golden fried Italian style chicken cutlets (2 per order)
French Fries
$8.75
Shoestring style French fries served with side of ketchup.
Truffle Fries
$8.75
Shoestring style French fries tossed in grated cheese andseasonings, topped with truffle oil & served with side ofketchup. WILL BE ACKNOWLEDGED)
Roasted Potatoes
$8.75
Rice Pilaf
$8.75
Sweet Potato Fries
$8.75
Sauteed Vegetables
Spinach
$10.50
Fresh Spinach sauteed with Garlic and Extra Virgin Olive Oil.
Broccoli Spears
$10.50
Fresh Broccoli Spears sauteed with Garlic and Extra VirginOlive Oil.
Escarole and Cannellini Beans
$10.50
Fresh Escarole and Tuscan White Beans sauteed with Garlic andExtra Virgin Olive Oil.
Broccoli Rabe
$11.50
Fresh Broccoli Rabe sauteed with Garlic and Extra Virgin OliveOil.
Jardiniere Vegetables
$10.50
Fresh sauteed garden Vegetables sauteed with Garlic and ExtraVirgin Olive Oil.
Asparagus
$11.00
Desserts
Homemade N.Y. Style Cheesecake
$11.50
Tiramisu Classico
$12.50
Espresso dipped lady fingers layered with whipped Mascarponecheese & topped with cocoa powder
Homemade Italian Ricotta Cheesecake
$11.50
Molten Lava Cake
$12.50
Served warm raspberry sauce and vanilla gelato
Warm Chocolate Brownie
$12.50
Served ""A la Mode"" with Haagen-Dazs Vanilla ice cream,walnuts in syrup, chocolate sauce and caramel drizzle
Homemade Chocolate Dipped Cannoli
$10.50
Brickoven Pizza ""Al Cioccolato""
$15.50
Stuffed with imported Nutella chocolate spread, garnished withfresh cannoli cream and powdered sugar
Tartufo Icecream
$11.50
Vanilla and chocolate with raspberry preserves and crushedalmond center covered in a dark Belgian chocolate
Seasonal Fruit Platter (GF)
$15.50
Fresh fruit skewers served with homamade vanilla bean yogurtsauce
Bottled Beverages
Coke 20oz
$4.25
Diet Coke 20oz
$4.25
Dr. Pepper 20oz
$4.25
Diet Dr. Pepper 20oz
$4.25
Lemonade 20oz
$4.25
Sprite 20oz
$4.25
1 Lt Bottled Soda
$6.00
San Pellegrino Water Large
$7.00
Imported (Sparkling) Mineral Water
Acqua Panna Water
$7.00
Imported (Still) Mineral water
Smart Water 20 oz
$4.25
Dasani 16oz
$3.75
Smart Water 1 Lt
$6.00
Gold Peak Teas
$4.25
Flavored Iced Teas
Gold Peak Diet Iced tea
$4.25
Gold Peak Peach Tea
$4.25
Gold Peak Unsweetened Tea
$4.25